NTM
23
Production
120
MILK QUALITIES
- K-CASEIN A/B
- B-CASEIN A2/A2
- B-LACTOGLOBULIN A/A
PRODUCTION
- PTA MILK 96
- PROTEIN 115
- FAT 116
HEALTH & CALVING TRAITS
- FERTILTY 99
- SIRE CALVING EASE 91
- DAUGHTER CALVING EASE 102
- UDDER HEALTH 119
- PRODUCTIVE LIFE 112
- MILKABILIT 100
- TEMPERAMENT 98
GD SCAN
- HOOF HEALTH -0,3
- MORTELLARO -0,8
- HOOF ROBUSTNESS -1,3
- KETOSIS +0,0
- FEED EFFICIENCY +2,3
Conformation
- FRAME 118
- UDDER COMPOSITE 115
- FEET & LEGS COMPOSITE 98
LINEAR TRAITS
90 | 95 | 100 | 105 | 110 | |
STATURE | 117 | ||||
BODY DEPTH | 110 | ||||
STRENGTH | 116 | ||||
DAIRY FORM | 103 | ||||
TOP LINE | 99 | ||||
THURL WIDTH | 108 | ||||
RUMP ANGLE | 101 | ||||
REAR LEG SIDE VIEW | 92 | ||||
REAR LEG REAR VIEW | 118 | ||||
HOCK QUALITY | 84 | ||||
BONE QUALITY | 79 | ||||
FOOT ANGLE | 107 | ||||
FORE ATTACHMENT | 110 | ||||
REAR UDDER HEIGHT | 112 | ||||
REAR UDDER WIDTH | 114 | ||||
UDDER CLEFT | 107 | ||||
UDDR DEPTH | 120 | ||||
TEAT LENGTH | 114 | ||||
FRONT TEAT PLACEMENT | 106 | ||||
REAR TEAT PLACEMENT | 106 | ||||
90 | 95 | 100 | 105 | 110 |