NTM
15
Production
111
MILK QUALITIES
- K-CASEIN A/B
- B-CASEIN A2/A2
- B-LACTOGLOBULIN A/A
PRODUCTION
- PTA MILK 96
- PROTEIN 108
- FAT 107
HEALTH & CALVING TRAITS
- FERTILTY 97
- SIRE CALVING EASE 90
- DAUGHTER CALVING EASE 102
- UDDER HEALTH 118
- PRODUCTIVE LIFE 113
- MILKABILIT 100
- TEMPERAMENT 98
GD SCAN
- HOOF HEALTH -0,3
- MORTELLARO -0,8
- HOOF ROBUSTNESS -1,3
- KETOSIS +0,0
- FEED EFFICIENCY +1,8
Conformation
- FRAME 119
- UDDER COMPOSITE 113
- FEET & LEGS COMPOSITE 97
LINEAR TRAITS
90 | 95 | 100 | 105 | 110 | |
STATURE | 116 | ||||
BODY DEPTH | 112 | ||||
STRENGTH | 118 | ||||
DAIRY FORM | 104 | ||||
TOP LINE | 100 | ||||
THURL WIDTH | 108 | ||||
RUMP ANGLE | 99 | ||||
REAR LEG SIDE VIEW | 91 | ||||
REAR LEG REAR VIEW | 120 | ||||
HOCK QUALITY | 83 | ||||
BONE QUALITY | 81 | ||||
FOOT ANGLE | 107 | ||||
FORE ATTACHMENT | 110 | ||||
REAR UDDER HEIGHT | 109 | ||||
REAR UDDER WIDTH | 111 | ||||
UDDER CLEFT | 103 | ||||
UDDER DEPTH | 120 | ||||
TEAT LENGTH | 112 | ||||
FRONT TEAT PLACEMENT | 106 | ||||
REAR TEAT PLACEMENT | 105 | ||||
90 | 95 | 100 | 105 | 110 |